tipping

Operations

Big-name operators hit with no-tipping lawsuit

Class action alleges no-tipping policies are "conspiracy" to raise menu prices.

Operations

Service fees catch hold as tipping alternative

With minimum wage hikes increasing the pain of full-service places grappling with an in-house pay gap, operators are increasingly giving surcharges a try.

The Trump administration has proposed the practice be allowed again as a way of equalizing front- and back-of-house pay, a reversal of the 2011 prohibition.

A procedure change suggests the measure is meeting considerable public resistance.

Fees aimed at fixing disparities between the front and back of house meet mixed results.

Public comments on a proposal to allow tips to be shared with back-of-house staff have been plentiful and negative. There are also allegations the Department of Labor hid a damning projection of the rule change's impact on servers' income.

A proposal to allow tip sharing between front- and back-of-house employees has touched off a firestorm. Here is what the two sides are saying about the plan, which is awaiting action from the Department of Labor.

The dash for off-premise business is taking a detour around third-party delivery. Meanwhile, Amy Poehler isn't making restaurateurs laugh, R&D kitchens are cooking up some unusual new products, and the drug epidemic is prompting some controversial changes in operations.

The measure expressly prohibits employers from keeping tips when sharing gratuities with back-of-house staff.

The consent agreement settles a three-year action brought by the Department of Labor.

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