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Emerging Brands

5 concepts putting the ‘fine’ in ‘fast-fine’ dining

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Kent Taylor’s hand-picked successor says he won’t tinker too much with the late founder’s brainchild, but at least one modern innovation could be in the works.

More teleworkers are cooking for themselves or ordering delivery instead of going out.

At Restaurant Leadership Conference, Technomic notes some sectors are fully recovered. Others could take some time.

The Restaurant Leadership Development program, which will take place next April at the Restaurant Leadership Conference, aims to build a new class of industry leaders.