Tender Greens last week opened a new flagship location in Century City, Calif., debuting a fresh restaurant prototype for the 25-unit emerging chain. Read on to see more.
The new unit design is aimed to maximize speed and hospitality for in-restaurant and takeout orders, as well as to facilitate app ordering, the chain says.
The location offers chefs’ specials that rotate twice daily, including a housemade pasta on Wednesday nights. Most menu items fall within the $12 to $15 range.
California's AB1228 pushed the fast-casual chain's wage up 20% and menu price hikes will cover the cost. But with first-quarter traffic up more than 5%, Chipotle officials are not worried.
The vegetarian fast-food chain emerged from Chapter 11 bankruptcy protection after just a few months with plans to grow to 60 locations around New England within five years.