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Emerging Brands

New brands and soon-to-open concepts worth watching

Emerging Brands

Chef, humanitarian Jose Andres nominated for Nobel Peace Prize

Andres’ nonprofit organization has fed thousands displaced by natural disasters.

Emerging Brands

A food hall for the suburban mall

Revolution Hall is a different, more efficient take on the multistation restaurant.

Honeygrow, which has received $70 million from investors since it was founded in 2012, is pausing its ambitious expansion.

The group is eyeing two other restaurant acquisitions in coming months, according to its president.

This preview highlights one of the biggest trends to emerge from this year’s ranking.

Las Vegas is home to the top-grossing restaurant in the country, Tao, along with 12 others from our ranking. Newcomer Beauty & Essex opened a Vegas location that mirrors the original in New York City.

The 10 California restaurants on this year's list are clustered primarily around Los Angeles and San Francisco. Here are the top-grossing restaurants in the state.

These are the independent restaurants that made the cut for the first time.

The Big Apple is once again home to the most independents on our Top 100 ranking, with almost a third of the list located there. Click through to see the highest-volume restaurants in New York City.

Six of the nation's highest-grossing restaurants are in Washington, D.C., and range from the oldest on our ranking to a new concept from Farmers Restaurant Group called Farmers Fishers Bakers.

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