Emerging Brands
New brands and soon-to-open concepts worth watching
Emerging Brands
Why Cornbread Farm to Soul believes the time is right for fast-casual soul food
IHOP franchisee-turned-entrepreneur Adenah Bayoh wants to pay homage to a type of culture and food often overlooked but in great demand.
Emerging Brands
Openings and Closings: Here are the new and notable independent restaurant openings this fall, and news of some closures
If there is one constant in the restaurant industry, it is the creative output of entrepreneurs in the independent restaurant sector who keep a steady pace of new concepts and innovation. To help readers keep up with what’s new, Restaurant Business is launching a new monthly feature that will track notable independent restaurant openings—and closings— across the country.