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Financing

These restaurant chains could all go public soon

Sweetgreen is the latest chain reportedly considering an initial public offering. Dutch Bros and Torchy’s are both considering a similar move and Krispy Kreme has already filed, says RB’s The Bottom Line.

Operations

Restaurants caught off-guard by CDC's new mask guidance

"We're pretty much bound to piss off someone," one Seattle operator said, mulling whether her establishments should still require masks.

The segment's strong April is attributed to both short-term and long-term factors, with plenty of uncertainty sprinkled in.

Many of the sandwich chain’s operators are simply waiting for their leases to end so they can walk away, some operators say. RB’s The Bottom Line examines why.

The investment fund, which bought $250 million in preferred shares two years ago, is selling some of them back for $184 million, says RB’s The Bottom Line.

A group of operators is asking the company’s shareholders to cut its franchise fees to 4.5% from 8%. Its royalties are higher than other sandwich chains.

The fast casual, which did the majority of its business in-restaurant before the pandemic, is navigating the new reality amid a tight labor market.

Construction materials are seeing unprecedented price increases and supply chain delays, and restaurants are starting to feel the pinch.

A federal judged ruled that losses as well as damages could be covered by a business-interruption policy.

The burger chain, which avoided bankruptcy after its parent company repaid its debt, saw revenues decline while many stores remain closed.

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