Financing

Fazoli's owner Fat Brands names James Neuhauser executive chairman

The restaurant franchise operator also named Lynne Collier a new independent director. Ed Rensi, the company’s former chairman, will become vice chairman.
Fat Brands new executive chairman
Fat Brands, the owner of Fazoli's and several other chains, named James Neuhauser executive chairman./Photograph: Shutterstock.

Fat Brands, the serial acquirer of franchise concepts, on Wednesday named James Neuhauser its executive chairman and added a new independent director in Lynne Collier.

Neuhauser is a veteran financial executive who has served on the Fat Brands board since its inception in 2017. He is a former senior managing director in the private capital markets group of Stifel Nicolas & Company and before that was the chief investment officer of FBR & Co. He has more than 30 years in financial and strategic planning experience.

Fat Brands, which owns Johnny Rockets, Fatburger, Twin Peaks, Fazoli’s and several other chains, said Neuhauser will oversee Fat Brands’ accounting and legal departments and will focus on the company’s publicly traded equities and its relationship with investors.

Ed Rensi, who had been chairman, will move on to the vice chairman role. “Jim and Ed have been tremendous assets to Fat Brands over the last five years as we have reached a whole new level of scale,” CEO Andy Wiederhorn said in a statement. “I look forward to tapping further into Jim’s deep expertise in the public-equity markets.”

Collier, meanwhile, spent 25 years in equity research as a sell-side consumer analyst and most recently was managing director in the investor relations division at ICR Inc.

The change comes months after Fat Brands acknowledged that Wiederhorn, the company’s majority shareholder, was under investigation over transactions between the company, Wiederhorn’s Fog Cutter Capital Group, and Wiederhorn and his family. Fat Brands has said it is not a subject of the investigation and Wiederhorn himself has vehemently denied the allegations.

The change also comes after Ken Kuick, the CFO, was given a retention bonus if he stays through the first quarter of next year.

Wiederhorn has said that he expects a slower pace of acquisitions this year after engineering a flurry of deals worth nearly $1 billion in 2021. Those deals have required a heavy use of debt to complete.

Members help make our journalism possible. Become a Restaurant Business member today and unlock exclusive benefits, including unlimited access to all of our content. Sign up here.

Multimedia

Exclusive Content

Food

CAVA and Chili’s throw parties for influencers as they roll out new items

Recent menu launches by Chili's and CAVA came with swanky parties for New York City influencers

Financing

The problem with franchising

The Bottom Line: This week’s edition of the restaurant finance newsletter looks at the pressure on new chains to get franchisees quickly, which can lead to serious mistakes.

Financing

Restaurants are worried about the Sysco-Restaurant Depot deal. Should they be?

Independent operators were shaken when the broadline distributor announced a $29 billion acquisition of the cash-and-carry operation. But some say the deal could have some real benefits.

Trending

More from our partners