Restaurant Business Exclusive Content
A pair of former hedge funders find success operating Wendy’s restaurants
The Bottom Line: Aneil Lala and Neal Wadhwa left the hedge fund world to become franchisees. They quickly found that humanity can yield financial results.
CPK breaks into new menu territory with its California-style burger
It took an internal mind shift, plus the addition of griddles and a couple of SKUs, for Chef Brian Sullivan to perfectly execute the new West Coast Burger.