Food trends and recipes to keep menus fresh


Comfort food makes a comeback

Homestyle ingredients and dishes can offer an experience that’s nostalgic and familiar—which is why comfort foods never go out of style.


Taco Bell brings back naked chicken

Its new lineup of naked chicken menu items will be available until mid-November.

The Sriracha pretzel and pretzel nuggets will be available for a limited time.

The four sandwiches are available for dine in and delivery.

The Ragin’ Pepperoni Pizza will be on menus until mid-April.

Here’s a peek at some of the can’t-miss restaurant trends to watch for in 2018.

Check out these four trends for inspiring ways to offer more savory options in the morning.

These menu offerings go beyond the typical takeout box.

The chain takes a 180-degree turn from its popular “endless” deal promoting all-you-can-eat shrimp.

Tap into consumers’ changing eating habits to uncover new opportunities for menuing starters, small plates and snacks.

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