This contemporary Japanese grill, which debuted in Glendale, California, in 2002, is an East meets West fast-casual cafe, concentrated in California and Missouri. Its healthful, made-from-scratch menu ranges from sushi, sashimi and rolls to grilled fish and meats, tempura, bowls, soups and salads. The open kitchen with chefs at work is a focal point. Outdoor seating usually is provided.
| Location | Los Angeles, Calif. |
|---|---|
| 2008 Systemwide Sales ($000) | $26,000,000* |
| YOY Sales Change | 13.0% |
| 2008 U.S. Units | 34 |
| YOY Unit Change | 9.7% |
| 2008 Average Unit Volume ($000) | $825,000* |
| Future 50 Year | 2009 |
*Technomic estimate
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