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In early March, the National Restaurant Association Research Group surveyed more than 5,000 operators about the impact of the coronavirus crisis on their businesses. The results, released the third week of March, were dire. Now, the research group is updating the survey, which is designed to collect important data to inform our ongoing advocacy activities and help compel actions on our industry’s behalf. Please take a few minutes to complete the survey and help us continue to advocate for the strongest possible relief package for restaurateurs.
Click here to take the survey.
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