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Leadership

Individuals influencing the direction of the restaurant industry

Leadership

Now being sued: Donald Trump, restaurateur

A federal judge has cleared the way for the president to be sued for alleged undue advantages in his restaurant and banquet operations.

Leadership

Operating tips from Restaurant Leadership Conference 2017

Restaurant operators gathered in Phoenix to share lessons, best practices and more with their peers. If you didn't make it to this year's Restaurant Leadership Conference, here's a few learnings you might have missed.

When Donaberger first started at Saladworks, the Conshohocken, Pa.-based chain had 10,000 Facebook fans and 1,000 Twitter followers. In the span of just over a year, he has more than doubled its Facebook fans to 26,000 and quadrupled Twitter followers to more than 4,000.

Hazem Ouf shares a mistake turned learning experience, laughable moment and the best advice he’s been given.

Restaurant Business asked chain restaurant executives what they do every time they step off the plane to make sure these visits are valuable.

Brian Livingston is returning to the company after leaving in 2014.

The drinks and doughnuts chain also named a new COO.

The troubled burrito chain has plucked an experienced marketer from Taco Bell, the sort of chain it swore it would never copy.

Peter D'Amelio succeeds founder Steve Silverstein, who assumes operation of the concept's first store.

Out with the ‘gut feeling’ guys; bring on the number geeks.

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