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Individuals influencing the direction of the restaurant industry
COO Pano Christou to take the top spot in September.
The casual-dining veteran's new employer, CraftWorks Holdings, operates nearly 400 full-service restaurants in total, including Logan’s Roadhouse.
The former PepsiCo executive will take over the fast-food giant’s top financial post.
He was named COO of Umami Burger. At the same time, parent SBE named John Polizzi VP of ops for Umami’s division, Disruptive Restaurant Group.
Sean Kennedy brings more than 20 years of policy and advocacy experience to the table.
The NRAEF, the educational arm of the National Restaurant Association, has promoted its leader, citing his contributions to growing programs such as ProStart.
Scott Colosi departed before his retirement was even announced. Founder Kent Taylor will assume Colosi’s duties.
There are three steps to giving good, constructive criticism to an industry peer, Advice Guy says.
The onetime reviewer for The New York Times showed she wouldn't be swayed by reputation or tradition.
Dwayne Chambers most recently served as chief marketing officer for P.F. Chang’s.
These emerging chains are the growth vehicles to watch—the ones poised to be major industry players in the coming years.
Food trends and recipes to keep menus fresh
New restaurants and soon-to-open concepts worth monitoring
RB’s exclusive ranking of the highest-grossing independent restaurants
Peter Romeo highlights the moments restaurateurs miss at their own peril
Ideas from the field you may want to borrow