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Individuals influencing the direction of the restaurant industry
The chain has named a new CMO and CFO, and filled three other leadership positions.
Maxwell Piet shifts to the deli chain from another New York -style operation.
The current holder of that role—Scott Weisberg—is set to leave the brand early next year.
The quick-service chain’s CEO is stepping down after almost a decade in the job.
Randy Simon has been named CEO of the quick-service burger chain.
Summer Sims has been with the fast-casual chain for over 20 years.
Peter D'Amelio has also served as president of Cooper's Hawk and CEO of Matchbox.
The celebrity chef and TV star will assume operational responsibility, freeing Steve Ells to concentrate on his first brainchild, Chipotle.
New President Denyelle Bruno joins the 24-unit chain after serving at the Drybar hairstyling specialist.
The transition to the second generation of Melmans took a big step forward.
These emerging chains are the growth vehicles to watch—the ones poised to be major industry players in the coming years.
Food trends and recipes to keep menus fresh
New restaurants and soon-to-open concepts worth monitoring
RB’s exclusive ranking of the highest-grossing independent restaurants
Peter Romeo highlights the moments restaurateurs miss at their own peril
Ideas from the field you may want to borrow