Leadership

Individuals influencing the direction of the restaurant industry

Leadership

Velvet Taco hires industry vet as CFO

Lee Evans joins the fast casual after holding financial posts at Rock Bottom, Raising Cane’s and more.

Leadership

5 ways restaurateur Rohini Dey is inspiring the industry to jumpstart Women’s History Month

Events in March are designed to spotlight, support and elevate women in the restaurant industry.

The fish-merchant-turned-restaurateur started with a bare-bones operation that didn't even use light fixtures.

The brand’s first new c-level executive in a decade comes from Tim Hortons and will oversee operations and technology

The former McDonald’s executive will take over for Dan Accordino, who is retiring after a 50-year career.

Ferguson started the 17-unit chain in 2012. The company called him “a champion of others, a mentor, and a devoted husband and father.”

Reality Check: You may not know the name of JP Rama, but the industry is a less discriminatory place because of him.

A major shareholder wants Bernardo Hees appointed to a special board seat. US Foods says that's not going to happen.

Ohanian, also founder of venture capital firm Seven Seven Six, will discuss how embracing disruption can power business growth.

Ledwith will step down in May after 18 years with the chain. He'll be replaced by SVP of Operations Christopher Pinsak.

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