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Individuals influencing the direction of the restaurant industry
The company also promoted Corey Horsch to CFO and elected a new director.
A federal judge has cleared the way for the president to be sued for alleged undue advantages in his restaurant and banquet operations.
Ken Calwell’s read on the challenges confront chains’ C-suites.
Today’s scheduled speakers include Dr. Ben Carson; former U.S. Rep. Gabby Giffords and her husband, astronaut Mark Kelly; and professional golfer Cheyenne Woods.
Hazem Ouf shares a mistake turned learning experience, laughable moment and the best advice he’s been given.
Restaurant Business asked chain restaurant executives what they do every time they step off the plane to make sure these visits are valuable.
Brian Livingston is returning to the company after leaving in 2014.
The drinks and doughnuts chain also named a new COO.
The troubled burrito chain has plucked an experienced marketer from Taco Bell, the sort of chain it swore it would never copy.
Peter D'Amelio succeeds founder Steve Silverstein, who assumes operation of the concept's first store.
See the full ranking of the Top 100 concepts, which account for more than $1.8 billion in annual revenue, and learn how they are putting hospitality first.
Peter Romeo highlights the moments restaurateurs miss at their own peril
As restaurants begin to reemerge, one year since it all began, Restaurant Business takes stock of the massive changes the virus has brought.