Members help make our journalism possible. Become a Restaurant Business member today and unlock exclusive benefits, including unlimited access to all of our content. Sign up here.
How Wendy's tackles trolls
Exclusive Content
Financing
Looking to franchise your restaurant? Be careful what you wish for
The Bottom Line: Franchising is becoming more attractive as debt becomes expensive and hard to get and equity investors grow skeptical of restaurants. But the model isn’t for everybody.
Financing
This time, Sardar Biglari is villainizing Cracker Barrel's board in hope of seizing control
Reality Check: The persistent antagonist is shifting his aim from a takedown of the CEO to a revolt against her bosses.
Financing
Brands that meet consumers' perception of value are winning right now
The Bottom Line: A new report from Houlihan Lokey notes that brands with clearly defined value propositions have been outperforming. But the definition of value differs from one sector to the other.