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Restaurant marketing ideas and trends


This week’s 5 head-spinning moments: Baked, not fried

Even the great Carnac couldn't have foreseen the role marijuana is about to play in restaurant sales, and that's just one of the who'd-have-believed-it developments.


Houlihan’s announces New Year’s specials

Guests can enjoy prix fixe menus and happy hour deals.

The two chains playfully fight it out on social media.

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