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Marketing

Restaurant marketing ideas and trends

Marketing

It's official: Popeyes is out of chicken sandwiches

 By Jonathan Maze on Aug. 27, 2019

The chain said in a tweet that it is out of the product following an unexpected surge of interest, but says it will return.

Marketing

KFC will start testing Beyond Meat chicken

 By Jonathan Maze on Aug. 26, 2019

The quick-service chain will offer plant-based Beyond Fried Chicken at a single restaurant in suburban Atlanta starting this week.

Marketing

Some Popeyes locations run out of sandwiches

By Jonathan Maze on Aug. 23, 2019

The chain has sold so many that some restaurants are running out of buns.

Marketing

Red Robin’s Q2 traffic falls 6.4% as bargains are downplayed

By Peter Romeo on Aug. 23, 2019

Management is focusing on higher-priced menu options to help margins while aiming to please value-hunters with improved operations.

Marketing

KFC unleashes Mac & Cheese Bowls on the world

By Jonathan Maze on Aug. 22, 2019

The chain is making the side dish a center-of-the-plate item with the addition of chicken.

Marketing

3 sleeper trends restaurateurs shouldn’t miss

By Peter Romeo on Aug. 21, 2019

Here's what's simmering while the industry is busy summering.

Marketing

McDonald’s, in need of a morning jolt, is giving away coffee

By Jonathan Maze on Aug. 20, 2019

The fast-food giant is debuting its new-look McCafe this week with a pay-it-forward promotion.

Marketing

Popeyes has already won the sandwich war

By Jonathan Maze on Aug. 20, 2019

A Twitter battle involving several competitors gave the chain tons of free publicity for a new product that is vital to its future.

Marketing

10 top-scoring summertime LTOs

By Patricia Cobe on Aug. 16, 2019

Consumers gave high marks to these limited-time offers on chain menus.

Marketing

5 restaurant publicity stunts aimed at holding late-summer traffic

By Peter Romeo on Aug. 13, 2019

Are they likely to succeed in snagging attention and sales? Decide for yourself.

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