November 2008 Menus

Menus from restaurants featured in the November issue of Restaurant Business magazine
 

Where’s the Wheat?
Legal Sea Foods

Bonefish Grill

Andina Restaurant

G.F. Cucina’s

Going Underground
4 Course Vegan

Aux Chiens Lunatiques

Ghetto Gourmet

Chef’s Who Blog
Alison at Blue Bell

Le Bernardin

L20 Restaurant

Proof on Main

Lockwood Restaurant at the Palmer House
 
A Little Gamey
Red Robin Gourmet Burgers

The Online Office
Bread & Company

The Frog and the Peach

Feeling the Burn?
Alfredo’s

Saladworks

Max Restaurant Group

Fratelli Ristorante & Pizza Delivery

Planet Smoothie

Wagatha’s

Meat Market

Bird Watching
Popeye’s Louisiana Chicken

El Pollo Loco

Taco John’s

Uno Chicago Grill

Tijuana Flats

Roosters

Otter’s Chicken Tenders

Revolution in the Still
Ten-01

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