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The 10 fastest-growing restaurant chains

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Menu developers are adapting the flavor profile of the cult favorite soft drink to chicken, pizza, and more.

At FSTEC in Dallas, Chief Technology Officer Chris Harrison shared how he plans to modernize the fast-casual brand's back office and point-of-sale systems.

Also in this week’s government roundup: Maryland becomes the first state to ban using customer data to set personalized pricing, and more.

CEO Chris Tomasso said building a people pipeline is more important than a real estate pipeline and that staying nimble in volatile times is critical.