Restaurant Business Exclusive Content
Tim Hortons goes small to make it work in the U.S.
The Bottom Line: The coffee chain’s parent company still believes the brand can work south of the Canadian border, but it first had to change.
Automation doesn't have to be an all-or-nothing choice
Technomic's Take: Declining labor force participation is putting pressure on restaurants. Technology that makes workers' lives easier can help address those challenges.