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Operations

New restaurant equipment and back-of-the-house technology
Operations

Main Event adds delivery of food and games, too

 By Heather Lalley on Jul. 13, 2020

The eatertainment concept has partnered with Uber Eats to delivery kid-friendly menu items along with laser tag, Velcro darts and more.

Operations

California recloses restaurant dining rooms statewide

 By Peter Romeo on Jul. 13, 2020

Bars have been ordered to cease all operations, including to-go business, as the state works to slow COVID-19.

Operations

Industry groups turn to courts, customers and staff to force reopenings

By Peter Romeo on Jul. 13, 2020

Groups in New Mexico and Texas go to court to thwart governors' shutdown orders.

Operations

Venues that host conventions and conferences are laying the groundwork for reopening

By Patricia Cobe on Jul. 10, 2020

Virtual meetings are dominating now, but consumers are eager for live events to return—with caveats.

Operations

While some chains thrive, many independents can’t survive the pandemic

By Heather Lalley on Jul. 10, 2020

Independent restaurants, many of which have operated for decades, continue to announce permanent closures amid the coronavirus crisis.

Operations

Operating rules for restaurants tighten as coronavirus cases surge

By Heather Lalley on Jul. 10, 2020

Arizona and New Mexico are among the states and cities taking steps to restrict restaurants and bars amid a virus resurgence.

Operations

Nation's leading pandemic expert calls for new dine-in restrictions

By Peter Romeo on Jul. 09, 2020

Dr. Anthony Fauci says states seeing spikes in coronavirus cases should "seriously" consider reclosings.

Operations

Restaurants can become leaders by focusing on cleanliness, safety

Sponsored content from our partner Restaurant Technologies on Jul. 09, 2020

Restaurants have greatly demonstrated community leadership during the coronavirus crisis.

Operations

Starbucks to start requiring customers to wear masks

By Jonathan Maze on Jul. 09, 2020

The coffee giant will require facial coverings starting July 15, making it the first major restaurant chain to take that step.

Operations

4 ways contactless order pickup can increase off-premise sales, even post-pandemic

Sponsored content from our partner Apex Order Pickup Solutions on Jul. 09, 2020

When stay-at-home orders forced operators to shut down dining rooms nationwide, off-premise sales via delivery and takeout went from a growing trend to many restaurants’ lifeline.

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