Operations

New restaurant equipment and back-of-the-house technology
Operations

What to keep in mind when reopening your restaurant

As states lift restrictions on restaurants, here's what to expect from the new normal, Advice Guy says.

Operations

Arkansas OKs restaurants reopening on May 11

Capacities will be capped at one-third of prior guest counts.

Places will be limited to 25% of their usual indoor capacity. Outdoor seating will be permitted if social distancing is maintained.

The pancake chain is copying its sister chain's curbside to-go program.

COVID-19 is taking a huge toll on travel and hotel occupancy.

The document incorporates best practices on food safety, health and hygiene, cleaning and sanitizing, and social distancing.

Even the Texas Restaurant Association doubts operators in its state can. But Gov. Greg Abbott’s limited opening of dining rooms is intended to be the start of a process—and one that could be duplicated elsewhere.

More than 50 operators took out an ad to say “public safety is the top priority” and vowed to keep their restaurants shuttered amid the governor’s OK.

To help with the increase in takeout and delivery orders, restaurants can do a few things to help prepare their kitchens for success.

The state’s governor announced Monday that dining rooms in his state can partially reopen on Friday.

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