Operations

New restaurant equipment and back-of-the-house technology
Operations

DoorDash launches comprehensive campaign to promote restaurant delivery

The executions urge consumers to help the restaurant industry by ordering delivery, with ample reminders that the option is safe.

Operations

Fighting for their lives

Independent restaurant operators battle to keep their businesses as the coronavirus spreads.

The casual-dining giant will continue to offer takeout while rolling out self-delivery.

With few other choices, high-end establishments get creative with meals to go.

During the unprecedented coronavirus crisis, independent operators struggle to make life-or-death decisions for their businesses.

A request for $145 billion in direct aid is already getting federal attention, says a National Restaurant Association official.

The parent of Olive Garden and LongHorn Steakhouse detailed how it has changed operations to temper the wallop, and warned of the potential damage if the situation worsens.

No matter where they are located, operations need to come up with creative ways to generate revenue amid the outbreak, Advice Guy says.

Dining room closures and falling traffic have created a desperate situation for small restaurants.

Denny’s, KFC and Chipotle are among the chains offering delivery deals as they work to offset dine-in sales declines.

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