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Operations

New restaurant equipment and back-of-the-house technology
Operations

Getting a piece of the pie

 Sponsored content from our partner The French's Food Company on Jan. 06, 2019

Pizza shows no signs of slowing down, with restaurateurs of all types putting their own creative spins on the traditional pie.

Operations

Fast casuals pivot to hybrid models

 By Heather Lalley on Jan. 03, 2019

Several restaurant concepts are ditching the service style, saying their elevated food deserves a different kind of hospitality to match.

Operations

2019 brings a rash of new laws affecting restaurants

By Peter Romeo on Jan. 02, 2019

Included are changes in a DUI standard and new requirements for boards of directors.

Operations

Restaurants learn the downside of patio seating

By Peter Romeo on Dec. 21, 2018

Bad weather put a major crimp in al fresco dining in recent months.

Operations

3 anvils hanging over restaurateurs’ heads

By Peter Romeo on Dec. 21, 2018

Overtime, cannabis and sustainability will have to be top of mind for operators next year.

Operations

3 ‘gifts’ politicians are wrapping for restaurants this holiday season

By Peter Romeo on Dec. 21, 2018

The threat of a federal shutdown dominates the headlines, but other political developments could have more of an impact on the foodservice industry. Here’s a sampling.

Operations

Fiesta Restaurant Group to shutter 23 units

By Heather Lalley on Dec. 20, 2018

The closures include all Pollo Tropical units in the Atlanta area and some in Florida, as well as nine Taco Cabanas in Texas.

Operations

Taco Bell is taking on Manhattan

By Jonathan Maze on Dec. 19, 2018

The Mexican QSR is opening three new locations there as part of a big urban push.

Operations

4 hacks for boosting lunch sales with soup

Sponsored content from our partner Campbell's Foodservice on Dec. 19, 2018

From seasonal flavors and ingredients to pairing soup with other menu items to offer customers a multi-course meal, here are four hacks for boosting lunch sales with soup.

Operations

The top restaurant news developments of 2018

By Peter Romeo on Dec. 18, 2018

Here's a look back at the news eruptions that shaped the restaurant industry in 2018.

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