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Benita Gingerella


Articles by
Benita Gingerella

Page 5

6 wacky menu items making waves this summer

Operators are featuring a slew of offerings designed to make diners do a double take. ‘Tis the season of deep-fried Twinkies and Naked Chicken Chips.

Consumer Trends

3 operations aiming to drive sales with second breakfast

Eateries are extending the daypart by catering to consumers who eat two small morning meals.

This month, beverages are truly making waves.

As operators continue to look for new revenue streams, many are expanding or retooling their catering programs—and differentiating what they offer to the office crowd.

This is the first time the chain has tried a seasonal entree LTO.

Here's where foodies yearn to go when they want an experience that extends beyond a good meal.

The group’s COO has been promoted to oversee its plans for growth.

30% of the DIY store’s food customers visit just to eat.

The two will collaborate at such venues as stadiums and college campuses.

Rooftops and patios can be a big draw—if the upfront costs add up.

Yes Plz will offer 12-ounce cups of joe for $1.

The shuttered locations are part of the chain’s plan to close 55 underperforming restaurants.

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