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Heather Lalley

Managing editor

Articles by
Heather Lalley

Page 121
Leadership

Stoner’s Pizza Joint taps an exec as it prepares to grow

Glenn Cybulski will serve as president and chief culinary officer for the quick-service chain.

Operations

Fiesta Restaurant Group sees mixed results on turnaround plan

Traffic continues to be a big problem for the parent company of Pollo Tropical and Taco Cabana.

Operations

Mounting labor costs hit Shake Shack

The fast-growing chain blames wage inflation for its profit margin decline.

Consumer Trends

Which restaurants have the best takeout packaging?

Just-released Technomic data reveals which brands consumers say have the highest-quality to-go containers.

Financing

HopCat nabs $7M in funding

The Midwestern beer-focused concept is plotting its expansion.

Leadership

Salata Salad Kitchen hires its 1st chief development officer

David Wheeler previously held the post with Focus Brands.

Emerging Brands

Lemonade Restaurant Group and Modern Market Eatery to merge

The two companies will become health-focused Modern Restaurant Concepts, with plans for nationwide expansion.

Operations

Texas Roadhouse to bump menu prices another 1.5%

The casual-dining chain’s move follows a 1.7% pricing jump late last year.

Leadership

Shake Shack supersizes its C-suite

The fast-growing burger chain has added three new roles to its executive ranks.

Leadership

IFMA announces 2019 Silver Plate winners

One Gold Plate winner will be selected from the honorees in the annual ceremony recognizing the stars of the foodservice industry.

Operations

Starbucks to shutter its last indie-esque ‘stealth’ concept store

Roy Street Coffee and Tea had been open in Seattle for a decade.

Operations

AAA adds 3 indies to its Five Diamond list

Just 67 North American restaurants currently hold the travel service’s top dining honor.

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