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Heather Lalley

Managing editor

Articles by
Heather Lalley

Page 154
Emerging Brands

Muscle Maker Grill parent plots $20M ‘mini IPO’

The 50-unit chain is the latest operation to take the alternate financing route.

Operations

Big-name operators hit with no-tipping lawsuit

Class action alleges no-tipping policies are "conspiracy" to raise menu prices.

Operations

Can axing the back of house boost sales?

Some operators are moving all storage and prep to be customer-facing.

Emerging Brands

Honeygrow to deliver a mini-sized concept

Downsized Minigrow will feature fewer menu items and ingredients.

Operations

Pop-up operators share 4 hacks for success

How to make money, build brand awareness and (hopefully) avoid getting a cease-and-desist letter.

Financing

Union Square Hospitality goes into the private-equity business

The parent of Gramercy Tavern and creator of Shake Shack intends to invest in upstart fast-casual brands and tech.

Emerging Brands

Pay attention to these 5 new concepts

From flying falafel to the latest entrant in the groceraunt craze, here are the new concepts to watch.

Emerging Brands

5 new concepts slinging Roman-style slices

Roman-style pizza concepts march into the U.S.

Operations

Delivery-only ‘not profitable,’ so Ando goes dine-in

David Chang's headless concept moves to traditional fast casual.

Emerging Brands

5 concepts putting the ‘fine’ in ‘fast-fine’ dining

From tasting menus to "fancy" tap water, here's how fast casual's going upscale.

Technology

13 features of the next-gen restaurant

Industry experts offer their guesses on what the unit of the future will look like.

Technology

The future will be personalized

We asked some leading restaurant innovators where the industry’s increasing reliance on data will lead. These are their predictions for the decade ahead.

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