Joe Guszkowski

Senior Editor

Articles by
Joe Guszkowski

Page 74
Technology

Tech roundup: DoorDash is thinking differently about automation

The company is building its own bots and targeting the "middle mile." Also, Uber Eats Pass is no more and Toast unveils new tools.

Financing

Casual-dining growth turns asset-heavy

Companies like Chili’s and Texas Roadhouse are buying back franchises in a reversal of the refranchising approach that has held sway for decades.

The company has been working with restaurants including It's Just Wings and El Pollo Loco and plans to keep expanding.

The company’s new Chicago location blurs the line between delivery hub and food court. It plans to open five more in the next year.

Customers apparently couldn’t wait to get back to the Brazilian steakhouse chain this year, resulting in eye-popping sales growth.

The 60-unit Brazilian steakhouse chain filed for an IPO on Wednesday, three years after being taken private. It reported strong unit economics coming out of the pandemic.

The fast-growing breakfast-and-lunch chain took a step back to focus on existing franchisees, and the move has paid off.

The mobile ordering provider will incorporate parts of Sleek's technology into its own system.

The limited-time items are the same as some of the ones offered by the chain's virtual brand, Cosmic Wings.

The hot dog chain's SVP is leaving the restaurant industry for the developing world of ultrafast grocery delivery.

DoorDash and Uber Eats sales have stagnated in 2021. Also, Yelp changes it format, Seasoned raises $19 million, and Nextbite takes a popular sandwich restaurant virtual.

The growing POS provider will add Dolce's scheduling, payroll and tip-pooling techonology to its toolkit for restaurants.

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