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Mendocino Farms, Aloha Poke and others are using the model to extend their reach in different ways.
The company has lost money every year since its founding, and said it expects those losses to continue.
The five-year commitment will include funds to help support restaurants and drivers.
The high-end delivery provider is expanding to Miami, Austin and San Diego, adding 3,000 restaurants.
The ride-hailing giant sees the current tension between delivery services and restaurants as an opportunity.
The DOJ and FTC had been investigating the $2.65 billion agreement for potential anti-trust violations.
The Boston restaurant begins its second act this week after shutting down last year to make improvements.
RB editors discuss whether raising prices on delivery orders will turn away customers and hurt the service's growth.
Independents in four cities can apply for the $10,000 grants to help expand outdoor dining.
Crave Hospitality Group promises an end-to-end experience for restaurants, with dedicated marketing teams and a fleet of drivers.
CEO Dara Khosrowshahi left open the possibility of Uber Eats one day eclipsing the rides business after another big quarter for the service.
Operating under new ownership, the site features thousands of recipes from Munchery's former life as a meal delivery service.