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Jonathan Maze

Editor-in-Chief

Articles by
Jonathan Maze

Page 379
Financing

Popeyes’ sales surge, thanks to the chicken sandwich

Same-store sales rose 10.2% last quarter with help from the popular menu item, which returns on Sunday.

Financing

Domino’s works to keep its technology edge

As competitors take some of its delivery business, the pizza chain is stepping up its innovation as it works to break new ground.

Financing

The new White Castle in Arizona was so busy it closed

The location set records for the company on opening day, prompting it to reduce hours to give workers time to prepare for the next day.

Financing

Popeyes operators prepare for the return of the chicken sandwich

Franchisees are hiring additional workers as they prepare for a November reintroduction of the popular menu item.

Financing

As plant-based menu items grow, so do questions

More big chains, including Domino’s and Pizza Hut, are considering plant-based proteins, but big uncertainties about the products remain, says RB’s The Bottom Line.

Financing

How restaurants can combat an economic slowdown

On this week’s episode of "A Deeper Dive," Joe Pawlak of Technomic discusses a recent downturn in industry growth.

Financing

McDonald’s plots its tech future

The burger giant is spending big to dramatically change how it interacts with customers, but Wall Street is skeptical of the cost.

Financing

Kiosks and higher prices drive McDonald’s sales

U.S. same-store sales rose 4.8% as customers made larger orders, but traffic remains challenged.

Operations

Pizza Hut is testing a round box

The chain is also testing plant-based sausage as it works with Zume on more sustainable packaging.

Financing

Plant-based meat can't lift Del Taco's traffic

Weak sales and high costs sent the Mexican fast-food chain’s shares plunging.

Financing

Sweetgreen has raised a ton of money

The fast-casual salad chain has raised nearly $480 million since 2009. RB’s The Bottom Line looks at the numbers.

Food

Dunkin’ to take its Beyond Sausage Sandwich national

The company plans to introduce the plant-based product at more than 9,000 locations next month.

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