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Jonathan Maze

Editor-in-Chief

Articles by
Jonathan Maze

Page 426
Financing

How restaurants are mimicking the grocery business

A consolidation trend that started with supermarkets has spread to restaurant chains, and that has major implications for the industry, says RB’s The Bottom Line.

Financing

Pizza Inn learns to love its buffet

The chain expanded its all-you-can-eat hours, and sales have grown ever since.

Financing

Wendy’s agrees to pay $50M to settle data breach claims

The company is paying a group of financial institutions over negligence claims following a 2015 cyberattack.

Financing

Quaker Steak & Lube is winning with small-footprint units

Three years after filing for bankruptcy protection, the casual-dining chain is finding smaller units can work wonders.

Financing

How a remodel put Golden Chick’s growth on the fast track

The long-sleepy chicken chain expects a record year of openings in 2019—again—and credits some simple changes for its success.

Financing

Why restaurant chains are going private

In this episode of "A Deeper Dive," Barry McGowan, CEO of Fogo de Chao, talks about his chain’s future and why it opted to sell to Rhone Capital last year.

Financing

Where does Chipotle grow from here?

With 2,500 locations, the company says it still has thousands of markets to add new restaurants.

Financing

Who is struggling the most? Midsized restaurant chains

The restaurant recession has been hardest on concepts in the middle, says RB’s The Bottom Line, and that should push the industry toward more consolidation.

Financing

Popeyes and Burger King have rapidly expanded delivery

Tim Hortons had its best same-store-sales performance in more than two years thanks to an improved image in Canada.

Marketing

Errol Morris is making Chipotle’s new ads

The documentary-style pieces give a behind-the-scenes look at the chain’s kitchens.

Food

McDonald’s makes its Donut Sticks official

The product is the chain’s latest effort to bolster lagging breakfast sales.

Financing

Chipotle cracks the drive-thru code

The chain is planning to add its mobile-order drive-thru “Chipotlane” to more restaurants as it seeks to further its digital presence.

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