Continue to Site >>>

Kelsey Squire

Editor-in-Chief, FoodService Director

Articles by
Kelsey Squire

Page 3

Howard Schultz to relinquish role as Starbucks CEO

The chain’s COO will assume Schultz's post come April.

Food

Consumers' favorite taco joints

Don't expect to find Taco Bell or Chipotle on the list of Foursquare users' most-loved sources of the Tex-Mex staple. But Waffle House is there, along with one-offs in such unexpected locales as Charlotte, N.C. Here are the top 20 joints, along with why they top the rankings.

Shoney’s reveals new unit design

The layout aims to appeal to younger diners with a full-service bar and a new prepared foods section.

Church’s Chicken gets a new CEO

The QSR has tapped its EVP of U.S. operations to take the helm.

Biscuits get a boost in Bojangles’ new prototype

The chain’s new unit design will feature exhibition baking via its so-called Biscuit Theater.

Taco Bell’s new flagship packs some surprises

The chain’s fourth Cantina unit debuted a new brand logo and the sale of Taco Bell merchandise ranging from hats to bikinis.

Upscale brands opt for split concepts

As less formal eateries keep grabbing market share, some full-service spots are responding with a one-two punch: two brands under one roof.

Dunkin’ Donuts launches week of deals for loyal fans

Rewards program members can score daily offers as a part of the chain’s first Perks Week.

Cameron Mitchell group taps millennial staff for concept ideas

The top idea will debut as a pop-up restaurant next year.

7 restaurants on our radar

Take a look at the latest list of new concepts and upcomers that have piqued our interest.

Consumers' favorite restaurants state by state

Here's what places have scored highest on Yelp, and why.

Lemonade names new CEO

The growing fast casual has hired a former CEO of Universal Studios Hollywood.

  • Page 3