Continue to Site >>>

Patricia Cobe

Senior Editor

Articles by
Patricia Cobe

Page 69
Operations

Jersey Mike’s first ghost kitchen is on a college campus

The sandwich chain worked with Rider University’s foodservice provider to launch the branded concept.

Operations

Hotel team converts an underutilized meeting space into a lively bar and restaurant

Toasted Barrel is a profitable new concept with plans for expansion to other limited-service hotel properties.

Food

Chicken sandwich wars

With so many chains introducing new chicken sandwiches, we decided to test some of the biggest. The first one: Popeyes.

Food

How Mighty Quinn’s menus authentic barbecue in an urban fast-casual setting

Christos Gourmos and his partners created a successful model to feed city dwellers’ barbecue cravings.

Food

Noodles & Company’s chef perfects cauliflower gnocchi after two years in development

The new low-carb pasta launched in January, joining the fast-casual’s cauliflower noodles and zoodles.

Food

The future of plant-based meats and proteins

Suppliers and operators are moving past burgers and breakfast meats to grow along with the plant protein trend.

Food

Packaging evolves as takeout explodes

Takeout and delivery demand has heightened the need for new and different types of containers.

Food

Super Bowl meals and deals continue, plus more menu news of the week

Taste Tracker: Game-day specials at Dickeys and Smashburger, Walk-On’s celebrates Fat Tuesday, Jimmy John’s does chicken and lobster makes a splash at two chains.

Beverage

Free coffee Mondays run throughout February at Dunkin’

The chain is treating its loyalty rewards members to a free weekly brew starting Feb. 1.

Food

The 10 most craveable chain pizzas

Pizza sales boomed during the pandemic. Technomic reveals consumers’ top picks.

Operations

One independent operator merged his two distinct restaurants under one roof

A pandemic necessity is turning into a robust business model for NYC restaurateur Marco Moreira.

Food

DoorDash releases football fans’ top ordering trends on game day

Delivery and takeout preferences shifted during the 2020-2021 NFL season for at-home spectators.

  • Page 69