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Patricia Cobe

Senior Editor

Articles by
Patricia Cobe

Page 71
Food

IHOP adds burritos and bowls to expand off-premise and all-day options

The new line includes six items in popular, portable formats that fit the to-go trend.

Marketing

Pandemic forces Restaurant Week changes this year

Around the country, operators and organizers are finding new ways to offer up the important annual promotion.

Food

National Restaurant Association reveals top trends impacting menus

The Association surveyed operators and consumers to pinpoint current culinary and dining trends.

Food

The R&D story behind Chipotle’s Cilantro-Lime Cauliflower Rice

How the fast casual differentiates its version of this low-carb menu star.

Food

Health, indulgence and spice compete for the menu spotlight

Taste Tracker: Keto-friendly Italian at Fazoli’s, triple chocolate ice cream from Baskin-Robbins and Dickey’s adds heat to the meat.

Food

Shake Shack’s fried chicken sandwich boasts authentic Korean roots

In developing its new sandwich, the R&D team drew inspiration from several culinary trips to Seoul.

Beverage

How Gumption Coffee differentiates its concept to compete with the giant brands

Cofounder Hazel de los Reyes focuses on roasting the best coffee and creating an upbeat, accessible cafe to enjoy it.

Food

A brief history of the chicken sandwich wars

For more than a year, rival chains have been duking it out for chicken sandwich dominance, with new players continuing to enter the fray. Our timeline tracks the battles.

Food

Another fried chicken sandwich and a stuffed pizza crust make menu headlines

Taste Tracker: Pizza Hut stuffs it to Papa John’s, Sonic enters the chicken sandwich wars and Dunkin’ buzzes in the new year.

Food

USDA and HHS release new Dietary Guidelines for Americans

For the first time, the government’s nutrition recommendations cover all age groups.

Consumer Trends

Top orders from Asian restaurants in 2020

Delivery platform Chowbus tracked Asian food trends through consumers’ purchases.

Food

Restaurants squeeze in extra menu surprises as 2020 draws to a close

Taste Tracker: Black Bear’s festive holiday desserts, TGI Fridays Cluck-It Bucket, a hangover cure from Krystal and more new items debut in the last weeks of the year.

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