Peter Romeo

Editor at Large

Articles by
Peter Romeo

Page 211
Workforce

Washington, D.C., votes to end its tip credit

The portion of servers’ wages paid by restaurant employers will rise to $15 an hour.

Leadership

National Restaurant Association parts with top lobbyist

Cicely Simpson split with the association on Friday, without a public explanation. But Beltway reports say her department had suffered.

Small, regional brands are outpacing their large-chain counterparts.

What’s more likely to turn heads, the next chapter in Burgerville’s union dealings, or the fourth bun-related restaurant closure of the week? Check out these and the industry’s other jaw-dropping developments of recent days.

It looks like Canadian restaurateurs will reap the benefits first, but U.S. operators need to catch up, big time.

The chain’s publicity stunt was run up a flagpole, and it flew.

With little notice, one pizza powerhouse is re-thinking where the restaurant pack is heading.

The one-of-a-kind unit will serve the diverse clientele of downtown Detroit.

Longtime CFO Brian Jenkins will assume the top post this summer.

A coalition of labor, religious and community groups is planning a weeklong drive for $15 an hour.

After a six-month grace period, the familiar foam packaging will be banned.

The former fine-dining chef soared to fame with his revelations of what really happens in restaurant kitchens.

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