Whole Grain Mac and Cheese with Peas and Ham

Source: Stouffer's

Stouffer’s Whole Grain Macaroni and Cheese is tossed with chunks of ham and sweet green peas baked in a gratin dish until hot and bubbly.

Steps

1. Thaw Stouffer’s Whole Grain Mac and Cheese according to package directions.
2. Divide mixture into 15 9-ounce portions and place in oven-proof gratin dishes. Top each with tablespoon of breadcrumbs.
3. Bake at 350°F until mac and cheese reaches 165°F, about 15 to 20 minutes.