Buffalo Wild Wings

Leadership

Inspire Brands is making a big change to its organizational structure

Scott Murphy was named chief brand officer and will oversee the company’s restaurant brands in the U.S., while Dan Lynn was named chief commercial and restaurant officer.

Food

Want a standout menu? These chains found the ‘secret sauce’ is in the sauce

Sauce innovation can be a magic bullet that sets a restaurant apart from the competition, especially in the crowded chicken and burger categories.

The 99-cent fee, described as a test, has been the target of customer complaints and even a lawsuit.

Reality Check: After two years of wimpy defense, the industry has come out swinging at its labor adversaries.

Menu specials and deals are in the works to boost sales both on- and off-premise during the NCAA tournament.

Meline has been the chain's VP of brand management since September 2021. He replaces Rita Patel, who became CMO at sister brand Arby's.

As they look to provide value during a time of high inflation, full-service restaurants are sacrificing some of their highest-margin items: drinks.

John Kelly was named chief company restaurant officer; Tanishia Beacham will be COO for Sonic and Lou Beccarelli chief operating officer for Arby’s.

The "Buffalo Boneless Bar Pizza" is part of a selection of new bar food that is a departure from its traditional chicken wings, whose prices can be volatile.

Buffalo Wild Wings’ new sauce captures the flamin’ hot flavor profile that's getting a lot of buzz.

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