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Chipotle Mexican Grill

Corn

Sweet, succulent and bursting with summer’s flavor, corn’s juicy kernels lend themselves to a variety of preparations. They taste good in just about...

Broadliners Facilitate Chipotle

Chipotle announced this week that it will expand its local produce program this summer, purchasing at least 35 percent of at least one bulk produce item in...

At Yancey's, an independent broadliner founded in 1939, the push is on to build better relationships with customers. That means, among other things, more...

In today’s climate, operators and distributors should strive to build lasting, trusting relationships based on sharing knowledge and transparency, says...

The nutritious, versatile sweet potato fits seamlessly into many cuisines, from Spanish, to Japanese and African. Also a key ingredient in several American comfort foods and vegetarian dishes, this colorful root vegetable is reminding diners everywhere that sometimes the words “healthy” and “sweet” make a perfect pair.

An a-maize-ing touch of yellow sunshine is embodied in every ear of summer corn. Restaurant kitchens spotlight its versatile nature and sweet freshness in an array of seasonal menu items.

Even the dressing on your salad can help you stand apart from the crowd.

"This is a growing category and we believe it will continue to grow. There is growing demand from white tablecloth, higher-end restaurants, and selected...