Cracker Barrel

Marketing

6 LTOs that grabbed attention in April

Several of the month's top limited-time offers draw attention to cooking technique

Financing

20 top full-service chains in satisfaction and sales

When it comes to restaurant brands, the sales leaders are not always consumers’ favorites for a variety of reasons. Chains best at parlaying customer satisfaction into sales are hard to beat.

With change coming to the restaurant industry at warp speed, here's a snapshot of developments that signal where we might be barreling.

Not all of the juiciest restaurant developments are reflected in the mainstream media’s headlines. Consider these tidbits, for instance.

Red Robin Express will have no storefront, just production capabilities for producing the food found in full-service units.

The disruptors that didn’t make our list provide interesting commentary on the state of the restaurant industry and the factors poking their fingers into the mold. Here are a few more ideas we kicked around.

The family-dining chain is confident in the future of its takeout business.

The chain aims to drive traffic with discounted dinner LTOs.

From the explosion of eatertainment to Yum's fast-casual flops, we look back at some of our "groundbreaking concepts" of the last two years to see which ideas flourished and which ones flopped.

A look at the top chains winning with solo diners—as well as those scoring high with most consumers but missing the mark when it comes to dine-alone guests.

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