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Del Taco

Food

Menu news of the week: Nov. 25, 2019

Chefs and operators are busy this week gearing up for the season.

Marketing

LTOs with comfort-food appeal lure consumers

Menu items featuring cheese, meat and potatoes rank high this fall.

Weak sales and high costs sent the Mexican fast-food chain’s shares plunging.

The Mexican chain says that the newly created position will help it focus on “four-wall operations.”

The Mexican fast-food chain is in danger of a delisting following the departure of an independent director.

The company is reportedly getting interest from both private-equity firms and strategic buyers.

The chain’s Beyond Tacos proved popular but haven’t helped it generate transaction growth or prevent a July sales slowdown.

The company is doubling down on plant-based Beyond Meat by adding it to burritos.

The Mexican QSR says the product has helped reverse a steep traffic slide in the first quarter.

Get Top 500 data: sales, units and YOY change, average unit volume, and company/franchise units, as well as Technomic’s analysis, growth forecast and more.

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