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Five Guys Burgers and Fries

Top 500 Chains

Five Guys Burgers and Fries

 Jun. 12, 2017

The fast casual is widely cited as the model for better-burger concepts

Five Guys Burgers and Fries

 Jun. 11, 2017

No-frills menu of signature burgers customizable with any combo of 15 free toppings

2017 Top 500: Burger

By Restaurant Business Staff on Jun. 07, 2017

The top three burger chains, all QSRs, own two-thirds of the category's sales.

Future 50: Emerging Brands

sweetFrog

Sep. 12, 2013

Does the world really need another frozen yogurt concept? The team behind sweetFrog thinks so—and the meteoric growth numbers bear it out.Launched just...

Consumer Trends

The 10 most craveable chain fries

By Jill Failla and Lizzy Freier on Apr. 25, 2017

Customers reveal which restaurant chains’ french fries they deem most likely to spark cravings.

7 issues on restaurant leaders’ minds

By Peter Romeo on Apr. 11, 2017

More than 1,000 top-level chain executives came together to compare approaches to common problems and opportunities. The resulting discussions at the Restaurant Leadership Conference covered a lot of ground, including the latest challenges in building off-premise sales.

Food

How leading chains stack up by menu size

By Lizzy Freier on Mar. 16, 2017

The top and fastest-growing chains don’t always align with average total menu items in their sectors.

Consumer Trends

The 10 most craveable chain burgers

By Jill Failla and Lizzy Freier on Feb. 28, 2017

Customers reveal which restaurant chains offer them the most craveable burgers that they can’t get anywhere else in a recent Technomic survey.

2016 Top 500 restaurant chains

Jun. 21, 2016

More than half of the restaurant industry’s $491 billion in sales come from the Top 500 chains. And these giants grew at a modestly stronger rate, both in terms of sales and store counts, than the industry overall. Restaurant Business focused on the leading 250 performers to identify trends for our first-ever special report delivering lessons from Technomic’s annual Top 500 Chain Restaurant Report. This special package includes lessons for all operators from the largest chains by segment, menu category and more.

‘Yo’ mama’ snipes resound in latest restaurant marketing

By Peter Romeo on Apr. 12, 2016

The barbs aren't always kind, but chains are hoping they may be memorable.

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