Genghis Grill

Operations

How Gregg Majewski plans to change the reputation of virtual restaurant brands

His portfolio company Craveworthy Brands is rolling out a new model to bring virtual brand revenue to its brick-and-mortar family of restaurants.

Financing

Craveworthy Brands to absorb sister company Mongolian Concepts

With veteran operator Gregg Majewski as common thread, Genghis Grill, BD's Mongolian Grill and Flat Top Grill will join the Craveworthy portfolio.

Synergies with Mongolian Concepts are designed to make the economic model work for both new and existing franchisees.

McIntyre will lead extensive menu development at the owner of bd's Mongolian Grill and other bowl chains.

He joins Mongolian Concepts as it looks to revitalize itself under new CEO Gregg Majewski.

Global flavors trend at Firehouse, Ledo Pizza and Cava; Newk’s, Sweetgreen and Dog Haus play up plants; Toasted Yolk and Eggs Up Grill go big on breakfast; and Krispy Kreme and Eureka get spooky.

Jimmy John's vet Gregg Majewski intends to bulldoze what's been holding back the industry's largest collection of stir-fry concepts for decades.

The longtime industry veteran has previously served as CEO of Jimmy John's.

More than half of the restaurant industry’s $491 billion in sales come from the Top 500 chains. And these giants grew at a modestly stronger rate, both in terms of sales and store counts, than the industry overall. Restaurant Business focused on the leading 250 performers to identify trends for our first-ever special report delivering lessons from Technomic’s annual Top 500 Chain Restaurant Report. This special package includes lessons for all operators from the largest chains by segment, menu category and more.

Still not seeing the potential of this whole social media thing? Then consider the buzz blitz Genghis Grill waged—for a song—to position its Mongolian barbecue as a healthy option.

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