Jack in the Box

Leadership

Restaurateur Elon Musk aims to go where few business giants have succeeded

History shows deep pockets and past triumphs are no guarantee of conquering the peculiar world of foodservice. Here’s a look at past trainwrecks.

Financing

Jack in the Box finds ramping up unit growth to be a slow process

The company plans to generate 4% annual restaurant growth by 2025. But a thin pipeline, weak units and supply chain hassles are making the process of getting there difficult.

The burger chain, which also operates Del Taco, said it is getting traction with efforts to improve profits and recruit and retain more workers, such as self-cleaning shake machines.

The chain is partnering with Miso Robotics to use Flippy and Sippy at one restaurant with the possibility for more.

Kelly Roddy, CEO of the multi-concept operator, said the deal would be announced in the next couple of weeks, and that both of the purchases would be better-for-you brands.

The two California-based fast-food chains completed their merger this week. Here’s a look at some of the changes that could come to the taco chain.

The quick-service burger chain shrunk last quarter. But it has more commitments for new units from franchisees than at any time in its history.

The Bottom Line: The deal signals a shifting market in the restaurant business. But it also demonstrates why executives should reconsider overreacting to activist investors.

The burger chain, which made a surprising deal for the Mexican concept, is not exactly ruling out another acquisition down the line.

The burger chain is paying $12.51 per share for the Mexican fast food chain to get more scale and drive more unit growth.

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