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McDonald’s CEO Steve Easterbrook was paid $21.8M last year

The chain’s executives all received pay hikes after a strong 2017 for the fast-food burger chain.


What's happening at the table across the pond

Restaurant Business sat down with Peter Backman, managing director with Horizons, a London-based foodservice consultancy, to compare restaurant trends in the U.S. and the U.K.

The Russian government is investing $19 million in a proposed network of 41 restaurants and 91 food stands aimed at creating alternatives to Western chains.

The quick-service chain provided a peek at some of the new technology it’s eyeing.

During a difficult time for many restaurant operators, a few are having sales success with new menu items. Here's a sampling of those killer lures.

Wedding registries and third-party reservations services were once seen as too highfalutin for cookie-cutter places slinging pizza and potato skins. But not in today’s environment.

From voice recognition ordering terminals to branded video game characters that will take your order while you play, chains are putting today’s latest tech to use in novel ways.

One brand stood out among the eateries preferred by teens, who continue to spend more at restaurants than they do at clothing stores.

Unexpected developments abounded in the restaurant business, from a surge in popularity of hurling hatchets to new revelations about how much some restaurants pay.

The company’s stock rose 5% Monday even though traffic fell in the first quarter.

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