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The struggling sandwich chain’s buyer is known for working with turnaround brands.
The new menu items will be available for a limited time.
The made-to-order sub chain is known for its toasted sandwiches
Specializes in made-to-order toasted subs, soups and salads; it launched a fast-casual prototype
The sandwich category increased sales by 2.9% and units by 0.3%, despite category heavyweight Subway's 1.7% sales decline and 1.3% unit decline.
Customers reveal which chain subs spark their strongest yearnings.
After serving as president of the Italian chain, the chain veteran will now oversee Chili's marketing and menu development.
Seasonal promotions for fish and shellfish dishes are accelerating at chains.
These industry veterans are aiming for another hit with updates of what brought them success.
Chain restaurants are discovering that nostalgia sells.
Up-and-coming restaurant chains and what’s propelling their growth
Food trends and recipes to keep menus fresh
New restaurants and soon-to-open concepts worth monitoring
RB’s exclusive ranking of the highest-grossing independent restaurants
Peter Romeo highlights the moments restaurateurs miss at their own peril
These 50 ideas go beyond what’s “cool” to deliver smart, trend-forward solutions that might just serve as an inspiration for others.