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Schlotzsky's

Operations

Schlotzsky’s bucks the trends in its new repositioning

Eschewing simplicity and a smaller footprint, Focus Brands’ sandwich specialist is calling attention to its scratch prep and Texas roots.

Customers share which brands have the menu items they most crave and can’t get anywhere else.

The youngest brand in Roark's expansive restaurant portfolio has been shaped and adjusted to be the company's next growth vehicle.

Restaurants are giving football fans ordering flexibility, menu variety and out-of-the-box options before they hit the stands.

The deli chain launched a spinoff concept called Schlotzsky’s Austin Eatery aimed at millennials

Serves made-to-order sandwiches and pizzas for lunch and dinner in a quirky, modern deli

The sandwich category increased sales by 2.9% and units by 0.3%, despite category heavyweight Subway's 1.7% sales decline and 1.3% unit decline.

Customers reveal which chain subs spark their strongest yearnings.

Kurt Vonnegut Jr. wrote that “maturity is a bitter disappointment for which no remedy exists,” and so it has been with the coming-of-age fast-casual restaurant segment.