Atlanta fine-dining fixture Ray's Restaurants to be sold as founder retires
Nothing will change under new owner TEI Hospitality, Ray’s namesake Ray Schoenbaum said.
Take the rollercoaster ride that was Shoney's
Restaurant Rewind: Once a dominant player in its segment, the family-dining chain sported some of the more memorable CEOs the restaurant industry has ever seen. Come see what we mean.
More than half of the restaurant industry’s $491 billion in sales come from the Top 500 chains. And these giants grew at a modestly stronger rate, both in terms of sales and store counts, than the industry overall. Restaurant Business focused on the leading 250 performers to identify trends for our first-ever special report delivering lessons from Technomic’s annual Top 500 Chain Restaurant Report. This special package includes lessons for all operators from the largest chains by segment, menu category and more.