Steakhouse pioneer Stuart Anderson dies at age 93
The founder of the Black Angus chain hit on the idea of selling a steak dinner for $2.99. His influence on the industry is still evident today.
The downturn's artful dodgers
The fall in restaurant sales and traffic hasn’t been a lowering tide, as these higher-floating players prove.
When it comes to landing business from the 38.1 million families in the United States, kids may be a restaurant's best allies, according to an education session presented at the Restaurant Leadership Conference. Co-moderators Ian Davidson of C3 Brand Marketing and Kevin Higar of Technomic used the breakout session to provide practical advice on capturing some of the $1.12 trillion kid-influenced spending that goes on in the U.S.